Craving a sweet note at the end of your meal? Discover the intense flavor and creamy texture of the Amande Chocolat dessert.
Ingredients: Water, blonde cane sugar*, ALMOND* 3%, rice starch*, defatted cocoa powder*, chocolate powder 1.9% (cane sugar*, cocoa*), natural flavor*, thickener: carob seed flour*, sea salt.
Product storage information: Store at room temperature. After opening, keep refrigerated between 0°C and +6°C and consume within 5 days.
less than 120 => CHF 6.90
Between 120 & 170 => CHF 3.90
More than 170 => FREE!
